Pea micro-greens are chlorophyll-rich dark leafy greens that taste like…peas! Family friendly, our favourite way to enjoy them is chopped up as a salad. They also make a great pesto!
Minerals: iron, potassium, magnesium
Protein: 22%, contains all eight essential amino acids
Carbohydrates, fibre , chlorophyll
Rich in protease inhibitors (anti-cancer agents), fibre (reduces LDL—bad—cholesterol , regulates blood sugar levels and possibly reduces high blood pressure).
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